So many celebrations. . . so little time! The best part of the party—the FOOD of course! This week we’ll plan and cook for a Pool Party, Tea Party, Tailgate Party, Birthday Party, and Slumber Party (and enjoy the fruits of our labor)! We’ll make Jello “Pool” Cups, Quiche, Scones, Football Whoopie Pies, Sheetcake Pancakes, Chicken Wings, Fruit Tarts, and we’ll even create our own tiered birthday cakes! We’ll mix in some kitchen science and etiquette and even learn some party planning! You do not want to miss a chance to make all the best food from all the best parties!

Culinary Creators will use digital scales and measuring tools to create perfect summertime desserts. They will make Lemon Sugar Cookies, and Peach Galettes

Culinary Creators will explore the difference between measuring dry and liquid ingredients while making Strawberry Lemonade Slush and No-Churn Ice Cream.

Master precision baking with a kitchen scale! Create a light, custardy berry clafoutis and sweet mini strawberry pies while learning the science behind accurate measurements and textures.

Get ready to roll through a night of bold flavors and street food fun! At this hands-on event, kids will cook up their own Walking Tacos loaded with their favorite toppings, mix together flavorful Street Corn Cups, and top it all off with sweet and colorful Dessert Nachos. It’s everything you’d find at your favorite food truck park — all made from scratch!

Get ready for a hands-on culinary adventure as we put a twist on traditional Italian favorites! Tonight, we’ll be making Lasagna Calzones, crafting sweet Sugar Cone Cannoli, and mixing up bubbly Italian Sodas. It’s a delicious evening of stuffing, sipping, and sharing — perfect for the whole family! Children must be accompanied by a registered adult. Please register all attending. $35 per participant.

Which house are you in? Join us for some wizardly fun as we transform Flour Power into Hogwarts's Kitchen for the week! We’ll have a magical adventure with options like Harry Potter Howlers, Butterbeer Pancakes, and Edible Wands to name a few!

Flour EmPower: Wizardly Kitchen. Calling all aspiring leaders and young chefs! This exclusive week-long camp gives teens (ages 13-14) the opportunity to assist our staff with Lil Chefs in the morning and dive into more advanced cooking in the afternoon. It’s a fantastic way to develop leadership skills, gain hands-on experience, and build confidence in the kitchen! A mandatory team meeting will be held the morning before camp to introduce participants to the studio and expectations. Due to the limited availability of spots (only 2 spots per camp), please call the studio with any questions before registering!

Culinary Creators will bake Pineapple Upside-Down Cupcakes and Berry Crumble Bars, mastering measurement conversions while enjoying bright, summery flavors!

Culinary Creators will practice measuring dry and liquid ingredients while making Watermelon Fruit Salad, Mini Picnic Sandwich Skewers, and DIY Summer Lemonade Mix, the perfect picnic spread!

Culinary Creators will bake Orange Cream Scones and Vanilla Cupcakes with Lemon Buttercream while mastering kitchen scales, tare weight, and precision measuring for perfect texture and consistency.

We're bringing the holiday spirit to Flour Power early with Christmas in July! Get ready for a festive and fun-filled camp where we'll whip up Christmas Tree Pizzas, Snowman Pancakes, adorable Gingerbread Buddies and much more. Join us for a merry and magical time that will have you feeling the holiday cheer all summer long - no snow required!

We're bringing the holiday spirit to Flour Power early with Christmas in July! Get ready for a festive and fun-filled camp where we'll whip up Christmas Tree Pizzas, Snowman Pancakes, adorable Gingerbread Buddies and much more. Join us for a merry and magical time that will have you feeling the holiday cheer all summer long - no snow required!

Take a culinary journey to Japan and Mexico! Culinary Creators will whip up Japanese Okonomiyaki (savory pancakes) and Mexican Elote (street corn) while exploring unique and bold flavors.

Come and explore the fresh and flavorful world of Greek cuisine! They’ll make Spanakopita Triangles and Tzatziki with Pita Chips, learning about phyllo dough, yogurt, and Mediterranean herbs!

Discover the art of tamale-making with rich, savory fillings, then master a classic Thai dessert—sweet coconut sticky rice with mango—for a sweet finale!

It’s summer, so why not enjoy a vacay EVERY day! You don’t have to choose one destination at Flour Power! Lake-side camping trips, beach weeks, amusement parks, mountain retreats, and city adventures all have something in common—fun and FOOD! We’ve found some of the best food from all the family favorite vacation destinations! French Toast Foil Packs, Jerk-ish Meatballs, Dole Whip Cupcakes, Campfire Mac & Cheese, Strawberry Backpack Bars, Luau Macaroni Salad, Caramel Apple Doughnuts, Homemade Ice Cream, & so much more!

Flour EmPower: Vacay Every Day. Calling all aspiring leaders and young chefs! This exclusive week-long camp gives teens (ages 13-14) the opportunity to assist our staff with Lil Chefs in the morning and dive into more advanced cooking in the afternoon. It’s a fantastic way to develop leadership skills, gain hands-on experience, and build confidence in the kitchen! A mandatory team meeting will be held the morning before camp to introduce participants to the studio and expectations. Due to the limited availability of spots (only 2 spots per camp), please call the studio with any questions before registering!

Travel from India to Greece with two delicious dishes! Culinary Creators will prepare Indian Butter Chicken with Homemade Naan and a refreshing Greek Tzatziki with Pita Chips.

Let's journey through the spice-filled markets of the Middle East and make Mini Falafel with Tahini Sauce and Date & Honey Energy Bites, discovering the flavors of chickpeas, sesame, and warm spices.

Explore grilling with Persian kebabs paired with fragrant saffron rice, then perfect the art of crispy South Indian dosas with a flavorful potato filling.

3 Hour Kids Night Out! The holiday spirit is making a summer comeback — and you're invited! During this merry and bright cooking adventure, kids will create their own Christmas Tree Pizzas, mix up a batch of sweet and snackable Reindeer Chow, and have a blast with Holiday Cookie Decorating. We’ll keep the cheer going with a special ornament-making activity so everyone leaves with a little Christmas magic to take home!

Join us for a magical event at our studio as Flour Power’s head elves lead your family through the best of Santa’s workshop recipes and activities! They will teach you how to make Mrs. Claus’ Frozen Hot Chocolate, Rudolph’s Red Nose Pizza, and decorate Santa’s Absolute Favorite Christmas Cookies! **Children must be accompanied by an adult. Please register each family member attending. $35 per participant.

This week, we're cooking up Flour Power’s favorite recipes! We'll be making homemade pizza, molten lava cakes, stuffed shells, cinnamon roll pancakes, and, of course, end the week with cupcake wars!

Flour EmPower: Flour Power Favorites. Calling all aspiring leaders and young chefs! This exclusive week-long camp gives teens (ages 13-14) the opportunity to assist our staff with Lil Chefs in the morning and dive into more advanced cooking in the afternoon. It’s a fantastic way to develop leadership skills, gain hands-on experience, and build confidence in the kitchen! A mandatory team meeting will be held the first morning before camp to introduce participants to the studio and expectations. Due to the limited availability of spots (only 2 spots per camp), please call the studio with any questions before registering!

Embark on a spice-filled adventure! We will cook Jamaican Jerk Chicken and toss together a Moroccan Carrot & Chickpea Salad, learning how different cultures use bold seasonings to create unforgettable

Culinary Creators will learn how food connects families in Vietnam! They’ll make Bánh Xèo (Vietnamese Crispy Pancakes) and Che Chuoi (Banana Coconut Pudding) while exploring the balance of flavors

Experience the fusion of Japanese and Mexican cuisine by rolling up sushi burritos, then spice it up with Korean-inspired grilled corn with a bold gochujang glaze!

Do you love eating out? Well then, join us this week for Restaurant Recipe Makeovers. We’ll take some favorites and make them in the studio this week. Come make Starbuck’s Vanilla Scones, Subway’s Double Chocolate Chip Cookies, Taco Bell's Double Decker Taco, Carrabba's Fettucine Alfredo and much more! You’ll never have to eat out again!

Do you love eating out? Well then, join us this week for Restaurant Recipe Makeovers. We’ll take some favorites and make them in the studio this week. Come make Starbuck’s Vanilla Scones, Subway’s Double Chocolate Chip Cookies, Taco Bell's Double Decker Taco, Carrabba's Fettucine Alfredo and much more! You’ll never have to eat out again!

Fresh herbs make all the difference! We will prepare Italian Caprese Flatbread and Thai Lemongrass Soup, exploring how fresh and dried herbs transform simple ingredients into globally inspired meals.

Lil Chefs will explore how spices create bold flavors in Indian cooking! They’ll make Vegetable Pakoras with Chutney and Mango Lassi, discovering how food plays a role in festivals and traditions.

Create pillowy gnocchi with a Japanese miso twist, then end on a sweet note with crispy churro ice cream sandwiches filled with cinnamon-kissed goodness.

Calling all Swifties! Step into the spotlight for a Taylor-inspired night of cooking fun. We’ll channel our inner superstars in the kitchen with Enchanted Quesadillas, Bejeweled Mini Cupcakes, and Lover Lemonade. We’ll wrap up the night by making Friendship Bracelets — the perfect way to celebrate every era. It’s going to be a night you’ll never, ever, ever forget!

Dive into a magical culinary adventure where your favorite movies come to life through delicious, hands-on cooking and creative activities. At Movie Thyme Camp, kids transform iconic film scenes into tasty treats, learn essential kitchen skills, and engage in exciting STEAM projects that spark imagination and teamwork. From crafting chocolate wonders to designing tropical delights, every day is a new blockbuster experience filled with fun, learning, and tasty memories. Join us and let your child’s imagination soar in the kitchen!

Embark on a culinary adventure where young chefs design their own unique food trucks, craft delicious street foods from around the globe, and master essential cooking and entrepreneurial skills. From sizzling American classics and vibrant international dishes to inventive fusion creations, campers will explore diverse cuisines, collaborate on exciting projects, and enjoy tasty treats every day. Perfect for aspiring foodies and creative minds ready to steer their own culinary journey. Saddle up for unforgettable experiences, teamwork, and mouthwatering memories!

Flour EmPower: Food Truck Rodeo. Calling all aspiring leaders and young chefs! This exclusive week-long camp gives teens (ages 13-14) the opportunity to assist our staff with Lil Chefs in the morning and dive into more advanced cooking in the afternoon. It’s a fantastic way to develop leadership skills, gain hands-on experience, and build confidence in the kitchen! A mandatory team meeting will be held the morning before camp to introduce participants to the studio and expectations. Due to the limited availability of spots (only 2 spots per camp), please call the studio with any questions before registering!

Tweens will uncover the secrets of food labels while making homemade soft pretzels and creamy cheese dip, comparing store-bought vs. homemade ingredients!

Mix, knead, and bake! Young chefs will make fluffy egg and cheese biscuits and golden baked apple rings while learning how different foods fuel their bodies for the day.

Jump-start your brain with a power-packed breakfast! Learn how food fuels focus while making juicy turkey & veggie breakfast patties and buttery whole-wheat biscuits.

We’re firing up the fun as we say goodbye to summer in the tastiest way! Kids will cook up Cheeseburger Sliders, bake Cornbread Mini Muffins served with Homemade Honey Butter, and finish the night with ooey-gooey S’mores. It’s the ultimate end-of-summer sendoff!

Calling all demigods and mortals! Join us for a Percy Jackson-themed cooking adventure that’s truly divine. Wear your camp tee and get ready to whip up dishes worthy of Mount Olympus! We’ll be making Ambrosia Squares, Grover’s Veggie Enchiladas, and Percy’s favorite Blue Chocolate Chip Cookies. Don’t miss this chance to bring your heroic appetite!