Get ready for egg-ploration! Culinary Creators will experiment with eggs in a fun drop activity, then cook up Eggy Toast while learning about the shape, texture, and unique properties of eggs!

Did you know there are over 100 ways to cook an egg? Come explore the many ways to cook this versatile and nutritious ingredient as we make Fruit Tarts and Gluten Free Chocolate Chewy Cookies.

Crisp, tangy, and packed with flavor—learn the art of pickling and create snacks that pop!

Feel the tropical breezes and learn amazing new recipes with us in this 4 day (Tuesday - Friday) camp as we take a tropical vacation around the world! We’ll learn about food and cultures of Fiji, Hawaii, Costa Rica, the Caribbean, Bermuda, the British Virgin Islands and more as we create recipes such as Fiji Honey Cake, Fire Island Pasta, Bahamian Mac & Cheese, Bermuda Johnny Cake, Tropical Guacamole and so much more!

Feel the tropical breezes and learn amazing new recipes with us in this 4 day (Tuesday - Friday) camp as we take a tropical vacation around the world! We’ll learn about food and cultures of Fiji, Hawaii, Costa Rica, the Caribbean, Bermuda, the British Virgin Islands and more as we create recipes such as Fiji Honey Cake, Fire Island Pasta, Bahamian Mac & Cheese, Bermuda Johnny Cake, Tropical Guacamole and so much more!

Come explore the wonders of dairy! We will have fun making Milk Rainbows, fresh butter, and building delicious yogurt parfaits.

Turn fresh fruit into tasty, long-lasting treats! Learn to make crispy apple chips and smooth apple butter while mastering quick preservation techniques. Sweet, simple, and so delicious!

This event is all about desserts! We’ve got two yummy treats for this event: Hot Fudge Pie and Raspberry Pink Velvet Cake with Raspberry Cream Cheese Frosting and of course, we’ll sneak in Pizza Grilled Cheese and chips for dinner too!

Celebrate summer with Strawberry Lemonade Bars and Peach Cobbler Biscuits! Culinary Creators will explore how precise measurements impact texture, rise, and consistency in these sweet, fruity treats.

It’s easy to make food using box mixes and prepared foods but this week we will show you how easy it is to make foods from scratch. Let’s cook outside the box and make: Banana Bread, Southern Biscuits and Blueberry Jam, Cheesy Hamburger Helper, Homemade Mac & Cheese, Scratch-made Brownies, Goldfish Crackers and more! Be prepared to be amazed!

Culinary Creators will learn to use measuring spoons through water play and making no-bake cereal bars. They’ll explore volume, practice scooping, and enjoy a tasty homemade snack!

Culinary Creators will bake Orange Cream Scones and Vanilla Cupcakes with Lemon Buttercream while mastering kitchen scales, tare weight, and precision measuring for perfect texture and consistency.

Does your Chef love the game? We'll make delectable treats from the game such as Square Pizzas, Minecraft scratch made cookies and Golden Apple Dumplings!

Culinary Creators will explore proportions by making sugar cookies in various shapes and sizes. They'll learn to measure dough and match cookies by size in a fun sorting activity.

Roll on over in your PJs to Flour Power as we stir up a ton of fun tonight in our studios with a PJ Breakfast Party! Menu selections include homemade Buttermilk Pancake bites, Fruit Kabobs and Baked Snowflakes.

Welcome to The Chocolate Factory, where chocolate dreams come to life! This five-day camp is designed for young chefs with a sweet tooth and an adventurous spirit. Each day, Culinary Creators will explore the delicious world of cocoa, creating imaginative dishes inspired by the magical chocolate factory theme. From golden pancakes to chocolate-dusted chicken nuggets, each recipe is a fun fusion of flavor, creativity, and hands-on learning. Kids will learn cooking skills and kitchen safety while exploring chocolate in new and exciting ways.

Welcome to The Chocolate Factory, where chocolate dreams come to life! This camp is designed for young chefs with a sweet tooth and an adventurous spirit. Each day, Culinary Creators will dive into the delicious world of cocoa, creating imaginative dishes inspired by the magical chocolate factory theme.

Celebrate the seasons with this sweet and savory class! Culinary Creators will prepare a hearty Winter Root Veggie Gratin and a delectable Summer Berry Cobbler while discovering how seasonal produce shapes flavor and variety in cooking.

Master precision baking with a kitchen scale! Create a light, custardy berry clafoutis and sweet mini strawberry pies while learning the science behind accurate measurements and textures.

Perfect the art of roasting! Culinary Creators will create crispy, golden Roasted Cauliflower Bites and sweet, tender Honey-Baked Pears. They’ll learn how to balance flavors and textures for a dynamic

This week, we're cooking up Flour Power’s favorite recipes! We'll be making homemade pizza, molten lava cakes, stuffed shells, cinnamon roll pancakes, and, of course, end the week with cupcake wars!

This week, we're cooking up Flour Power’s favorite recipes! We'll be making homemade pizza, molten lava cakes, stuffed shells, cinnamon roll pancakes, and, of course, end the week with cupcake wars!

Culinary creators will learn to measure ingredients accurately while making rainbow swirl cookies. A sensory bin activity and colorful cookie dough make learning fun and interactive!

Celebrate summer with Strawberry Lemonade Bars and Peach Cobbler Biscuits! Culinary Creators will explore how precise measurements impact texture, rise, and consistency in these sweet, fruity treats.

You’re “o’fishally” invited to have a whale of a time at our Under the Sea themed Kids Night Out! We’ll make Octopus Mac & Cheese (mac & cheese with an octopus shaped hot dog), Clam Shell Sugar Cookies with Homemade Buttercream Frosting & have a cool drink that reminds us of sunny days at the beach!

Join us for a zesty summer baking adventure! Culinary Creators will explore measuring accuracy while making Lemon Raspberry Muffins and Blueberry Shortcakes, learning how precision impacts texture and flavor.

*Monday to Wednesday* We'll roll in a lot of love and knead in a lot of cooking knowledge as we sizzle and giggle through making Apple Bacon Breakfast Pizza, Mini Pizza Cups, Greek Lemon Chicken, and of course, we'll have our usual Iron Chef Challenge!

*Monday to Wednesday* We'll roll in a lot of love and knead in a lot of cooking knowledge as we sizzle and giggle through making Apple Bacon Breakfast Pizza, Mini Pizza Cups, Greek Lemon Chicken, and of course, we'll have our usual Iron Chef Challenge!

Celebrate summer with fresh, fruity treats! Culinary Creators will master measuring skills while making Berry Lemonade Muffins, learning to mix and portion batter correctly. Then, they'll roll and shape Watermelon Sugar Cookies, practicing precision in measuring and decorating. A sweet way to welcome the season!

Join us for a zesty summer baking adventure! Culinary Creators will explore measuring accuracy while making Lemon Raspberry Muffins and Blueberry Shortcakes, learning how precision impacts texture and flavor.

Embark on a culinary adventure where young chefs design their own unique food trucks, craft delicious street foods from around the globe, and master essential cooking and entrepreneurial skills. From sizzling American classics and vibrant international dishes to inventive fusion creations, campers will explore diverse cuisines, collaborate on exciting projects, and enjoy tasty treats every day. Perfect for aspiring foodies and creative minds ready to steer their own culinary journey. Saddle up for unforgettable experiences, teamwork, and mouthwatering memories!

Embark on a culinary adventure where young chefs design their own unique food trucks, craft delicious street foods from around the globe, and master essential cooking and entrepreneurial skills. From sizzling American classics and vibrant international dishes to inventive fusion creations, campers will explore diverse cuisines, collaborate on exciting projects, and enjoy tasty treats every day. Perfect for aspiring foodies and creative minds ready to steer their own culinary journey. Saddle up for unforgettable experiences, teamwork, and mouthwatering memories!