Our recipes this evening are all Lego inspired. We’ll stir up creativity in the Flour Power studio today with amazing Lego Pizzas, Lego Scratch Made Cookies and Marshmallow Lego Head Pops. Come help us put all the pieces together for this new exciting Kids Night Out!

Unleash the power of flavor and color with two delicious, produce-packed recipes! Explore the benefits of fresh veggies while making vibrant Stuffed Bell Peppers and Kale & Quinoa Salad.

Turn fresh produce into gourmet goodness! Grill vibrant veggies for a flatbread masterpiece and craft a berry salad with zesty dressing. Celebrate seasonal flavors and farm-fresh fun!

Dive into the delicious world of seasonal produce! Culinary Creators will make a vibrant Spring Vegetable Soup and a refreshing Citrus Salad, learning how to select the freshest ingredients

Get hands-on with produce! Culinary Creators will explore the textures of leafy greens and root vegetables in a fun, sensory activity, then create delicious veggie muffins using their discoveries!

Roll out of bed in your PJs and head straight to Flour Power with Mom as we celebrate MOMs today with our Breakfast-In-Bed favorites! Our scrumptious PJ brunch menu will include Monkey Bread Loaves, Individual Quiches, Sparkling Pink Lemonade, and Fruit Salsa with Cinnamon Crisps!

Discover the magic of superfoods in this flavorful class! Create hearty Sweet Potato & Spinach Hash and refreshing Berry Smoothie Bowls while exploring the amazing health benefits of these ingredients

Taste summer in every bite! Make corn & avocado salsa and chilled gazpacho, learning to balance flavors with fresh, farm-to-table ingredients. Cool, crisp, and bursting with garden goodness!

Celebrate the seasons with this sweet and savory class! Culinary Creators will prepare a hearty Winter Root Veggie Gratin and a delectable Summer Berry Cobbler while discovering how seasonal produce s

Get ready for a berry fun time! Culinary Creators will explore the colors, shapes, and smells of different berries through hands-on activities, then blend up delicious smoothies.

We can’t wait to crank out the homemade pasta dough at this hands on pasta class! Roll on over as we roll out the fresh dough, homemade marinara sauce, and garlic knots! Always a sell out so register early!

Celebrate the season’s best produce with a vibrant Mango & Cucumber Salad and a flavorful Stir-Fry Beef with Veggies! Learn how fresh ingredients transform simple dishes into irresistible meals.

Turn fresh fruit into tasty, long-lasting treats! Learn to make crispy apple chips and smooth apple butter while mastering quick preservation techniques. Sweet, simple, and so delicious!

Roast your way to amazing flavors! Culinary Creators will explore the art of roasting with Roasted Root Vegetables and a warm, spiced Apple Compote, discovering how this cooking method enhances natura

Culinary Creators will get creative with a fun handprint carrot patch art project, then roll up veggie pinwheels packed with fresh produce, learning how veggies help build a healthy body!

Calling all young magic enthusiasts for a day of wizarding fun! Join us to create delicious Cauldron Cakes, Butterscotch Brew, Pumpkin Muffins, and Gummy Slugs. We’ll also enjoy some magical trivia!

Refine your knife skills while creating two rustic delights! Craft a savory Herbed Chicken Galette and sweet Apple Honey Tartlets, practicing techniques to transform fresh produce into flavorful dishe

Crisp, tangy, and packed with flavor—learn the art of pickling and create snacks that pop!

(4 Day Camp) This is the camp for the lil chef who loves to bake! We'll teach them how to decorate cookies and cupcakes using buttercream icing and fondant. Campers will create their vision for their own bakery: coming up with a name and location, planning a menu, pricing considerations, and designing a layout for their storefront. Recipes include blueberry muffins, mini chicken pot pies, pretzel bites, sugar cookies, cupcakes, and more!

This is the camp for the who loves to bake and decorate treats, so if your child talks about owning a bakery someday, we’ll help them explore their dreams. We'll teach them how to decorate cookies and cupcakes using buttercream icing and fondant. Campers will create their vision for their own bakery: coming up with a name and location, planning a menu, pricing considerations, and designing a layout for their storefront. At the end of the week, they'll create a display with their creative vision and all their hard work will be displayed to share with family and friends. Our ovens will be getting a workout with this week-long baking camp because we’ll also focus on baked lunches.

Perfect the art of roasting! Culinary Creators will create crispy, golden Roasted Cauliflower Bites and sweet, tender Honey-Baked Pears. They’ll learn how to balance flavors and textures for a dynamic

Culinary Creators will explore the textures of fresh vegetables in a hands-on sensory activity, then roast their own colorful veggie medley, discovering how roasting enhances flavors and textures!

Learn how to make simple desserts in less than 20 minutes or less! Everything in this class can be made in 20 minutes or less, and will look like you spent all day in the kitchen! Join us for Pineapple Upside Down Cake Sundaes, Wonton Dessert Stacks, and Affogato Trifles!

Celebrate summer with Strawberry Lemonade Bars and Peach Cobbler Biscuits! Culinary Creators will explore how precise measurements impact texture, rise, and consistency in these sweet, fruity treats.

Get ready for a tropical adventure! Culinary Creators will bake delicious Pineapple Coconut Muffins and prepare a fresh, flavorful Pineapple Salsa while learning how to measure ingredients accurately

(5 Day Camp) Do you love eating out? Well then, join us this week for Restaurant Recipe Makeovers. We’ll take some of your favorites and make them in camp this week. Recipes include Starbuck’s Pumpkin Scones, Subway’s Double Chocolate Chip Cookies, Moe’s Southwest Chicken Burritos, Carrabba’s Fettuccine Alfredo, and much more!

Do you love eating out? Well then, join us this week for Restaurant Recipe Makeovers. We’ll take some favorites and make them in the studio this week. Come make Starbuck’s Pumpkin Scones, Subway’s Double Chocolate Chip Cookies, Moe’s Southwest Chicken Burritos, Carrabba’s Fettuccine Alfredo and much more! You’ll never have to eat out again!

Culinary creators will learn to measure ingredients accurately while making rainbow swirl cookies. A sensory bin activity and colorful cookie dough make learning fun and interactive!

Celebrate summer with fresh, fruity treats! Culinary Creators will master measuring skills while making Berry Lemonade Muffins and Watermelon Sugar Cookies

Join us for a zesty summer baking adventure! Culinary Creators will explore measuring accuracy while making Lemon Raspberry Muffins and Blueberry Shortcakes

Culinary Creators will explore the importance of exact measurements while making summer-inspired berry treats. They will bake Mixed Berry Muffins, and create No-Bake Strawberry Cheesecake bars!

(5 Day Camp) Does your child want to bake bake bake all day? This is the camp they've been waiting for! We'll learn how to make marshmallow fondant, buttercream icing, use pastry bags and decorating tips, have Cupcake Wars and an Iron Chef Challenge! Recipes include pumpkin muffins, confetti cupcakes, stromboli, cheddar bay biscuits, meringues, and more!

Culinary Creators will learn to use measuring spoons through water play and making no-bake cereal bars. They’ll explore volume, practice scooping, and enjoy a tasty homemade snack!

Set sail for a seaside baking adventure! Culinary Creators will perfect measuring skills while making a tangy Blackberry Lime Loaf and rolling Sand Dollar Snickerdoodles.

Master precision baking with a kitchen scale! Create a light, custardy berry clafoutis and sweet mini strawberry pies while learning the science behind accurate measurements and textures.

Culinary Creators will use digital scales and measuring tools to create perfect summertime desserts. They will make Lemon Sugar Cookies, and Peach Galettes

(5 Day Camp) It’s easy to make food using box mixes and prepared foods, but this week we will show you how easy it is to make foods from scratch. Let’s cook outside the box and make: Banana Bread, Southern Biscuits and Blueberry Jam, Cheesy Hamburger Helper, Homemade Mac & Cheese, Scratch-made Brownies, Goldfish Crackers and more!