Proud to Be an American
Event Type: Camps: Teacher Workday, Summer & School Break CampLocation: Flour Power East CobbAges: Lil' Chef / Tween Chef | 5yrs - 12yrsCost: $95.00Enroll: No longer enrollingHead on over in your red, white and blue as we celebrate being an American! We'll be sizzling through some friendly competition today with an edible flag cake competition made with berries and fresh whipped cream. We'll have American Striped Pizzas for lunch with green bean casserole, and patriotic parfaits for afternoon snack. A fun camp not to be missed!Thanksgiving Surprise
Event Type: Camps: Teacher Workday, Summer & School Break CampLocation: Flour Power East CobbAges: Lil' Chef / Tween Chef | 5yrs - 12yrsCost: $95.00Enroll: Click here to enrollWe have a few surprises for you as we celebrate Thanksgiving and prepare some unique recipes that put a spin on some traditional ingredients used at this time of year. Join us for some special recipes: French Toast Muffins, Turkey Cheeseburger Meatloaf with Holiday Vegetable Stuffing, Pumpkin Cinnamon Rolls and a fun edible centerpiece “Turkey Cheese Ball”.Thankful for Thanksgiving
Event Type: Camps: Teacher Workday, Summer & School Break CampLocation: Flour Power East CobbAges: Lil' Chef / Tween Chef | 5yrs - 12yrsCost: $95.00Enroll: Click here to enrollIt’s holiday time and we’re so thankful for Thanksgiving! We’ll stir up fun today with mini pumpkin pies, an Iron Chef challenge for lunch, a holiday edition of Cupcake Wars and some fun arts and crafts to get ready for the holidays!Jingle All the Way
Event Type: Camps: Teacher Workday, Summer & School Break CampLocation: Flour Power East CobbAges: Lil' Chef / Tween Chef | 5yrs - 12yrsCost: $95.00Enroll: Click here to enrollJingle all the way to Flour Power so we can celebrate the holidays with new recipes that are sure to please everyone. We’ll be making Pumpkin Pull-apart Bread, Gnocchi Gratin, and Gingerbread Cookies! Don’t miss out, it’s sure to be a fantastic day!Winter Warm Up
Event Type: Camps: Teacher Workday, Summer & School Break CampLocation: Flour Power East CobbAges: Lil' Chef / Tween Chef | 5yrs - 12yrsCost: $95.00Enroll: Click here to enrollBrrr! It’s cold outside, but we're hearing things up in the Flour Power kitchen during this 1-day camp. We’ll start the day with Buttermilk Snowman Pancakes with Bacon for morning snack, Chicken Noodle Soup with Toasty Grilled Cheese Sandwiches for lunch, & warm Snowflake Sugar Cookies & Hot Cocoa for afternoon snack.Say Cheese Please!
Event Type: Camps: Teacher Workday, Summer & School Break CampLocation: Flour Power East CobbAges: Lil' Chef / Tween Chef | 5yrs - 12yrsCost: $95.00Enroll: Click here to enrollIf you’re a cheese lover, this camp is for you! Our recipes today include Cheesy Breakfast Monkey Bread, Chicago Style Cheese Stuffed Pizza, and Cheese Fondue.Chocolatier
Event Type: Camps: Teacher Workday, Summer & School Break CampLocation: Flour Power East CobbAges: Lil' Chef / Tween Chef | 5yrs - 12yrsCost: $95.00Enroll: Click here to enrollOh my! We can smell the chocolate confections already! From Hot Chocolate French Toast to Chocolate Lava Cakes, we can’t wait to get started! Please note - we will have a healthy lunch!Cooking Outside the Box
Event Type: Camps: Teacher Workday, Summer & School Break CampLocation: Flour Power East CobbAges: Lil' Chef / Tween Chef | 5yrs - 12yrsCost: $95.00Enroll: Click here to enrollIt’s easy to make food using box mixes and prepared foods, but today we will show you how easy it is to make foods from scratch. Let’s cook outside the box and make: Southern Biscuits and Jam, Cheesy Hamburger Helper, Scratch-made Brownies, Cheez-its and more!Culinary Boot Camp - Cake My Day
Event Type: Camps: Teacher Workday, Summer & School Break CampLocation: Flour Power East CobbAges: Lil' Chef / Tween Chef | 5yrs - 12yrsCost: $95.00Enroll: Click here to enrollDoes your child dream of confectionary treats? This is the camp they've been waiting for! And don't worry Mom and Dad, we'll have a healthy lunch and snack too! We'll learn how to make marshmallow fondant, buttercream frosting, use pastry bags and decorating tips and have a Cupcake Wars challenge! We just can't wait to get started!