Events

Rise and Shine and come join us for two days of the most amazing breakfast recipes. Yes, we’ll have breakfast for morning snack, lunch and afternoon snack. Who doesn’t love breakfast foods! Some favorites we’ll be making are: Breakfast Pasta, Cheese Grits, French Toast Rounds and Ginger Apple Cream Scones! Such yummy breakfast foods!

Protein fuels our busy bodies for a busy day and refuels us when we eat protein filled snacks! Today’s class will focus on spinach hummus and baked honey apple slices! Please note: These classes are adult/caregiver/child classes and an adult will need to remain in the studio the duration of the class. *When registering, please only register the participant. You do not have to register a parent/caregiver.

Get ready to experience a wide array of flavors! Fusion dishes focus on Asian cuisine featuring daily themes like Sports Day and Festival Day. We'll make Masala Omelets from India, Turkish Delights from Turkey, not so spicy Tteokbokki (Fried Rice Cakes) from Japan, and more!

Brrr…it’s cold outside but warm and toasty at Flour Power! Let’s warm up from the inside out with these amazing recipes: Ooey Gooey Bacon Cheeseburger Pasta and Chocolate Molten Lava Cakes. We’re going to chase away the chill and bring a warm up to Winter.

Let’s warm up from the inside out with these amazing recipes: Ooey Gooey Bacon Cheeseburger Pasta and Chocolate Molten Lava Cakes! Let’s chase away the chill and bring a warm up to Winter! Hurry and register for this fun class.

You won’t believe the delicious meal you can create on one pan in the oven! Your family will want this recipe for sure as we make Chicken Fajitas & Roasted Vegetables.

Wear your favorite costume (optional!) and head on over as we create edible treats based on our Frozen Frenzy friends! We’ll be making Olaf’s Snowman Pancakes, Marshmallow Marching People and Kristoff’s Koko! Hurry and sign up because this one will sell out quickly!

Embark on a culinary adventure with 'Goldilocks'. In this delightful class, we'll dive into the classic tale of 'Goldilocks and the Three Bears' and bring it to life in the kitchen. Join us as we whisk, mix, and bake our way to creating Goldilocks' favorite dish – Porridge and some delicious roasted veggies! But there's a twist: our porridge won't be too hot or too cold, but roasted and baked to perfection, making it JUST RIGHT for little chefs. This hands-on experience is perfect for young food enthusiasts eager to explore the magic of cooking through the lens of a beloved story. Get ready to measure, pour, and laugh as we discover that the joy of cooking is just as enchanting as a fairy tale!

So many celebrations. . . so little time! The best part of the party—the FOOD of course! This week we’ll plan and cook for a Pool Party, Tea Party, Tailgate Party, Birthday Party, and Slumber Party (and enjoy the fruits of our labor)! We’ll make Jello “Pool” Cups, Quiche, Scones, Football Whoopie Pies, Sheet cake Pancakes, Chicken Wings, and Fruit Tarts! We’ll mix in some kitchen science and etiquette and even learn some party planning! You do not want to miss a chance to make all the best food from all the best parties!

We’ll roll it up with Ham and Cheese Baked Roll Ups and roll out Corn Dog Mini Muffins as we sizzle up amazing pregame recipes! Oh my…. bring on the winter sports!

Join our Toast Tails class and transform simple toast into edible masterpieces! In this hands-on class, little ones will learn basic cutting skills, using safety knives to shape fruits into delightful faces and scenes atop their toast canvases. It's a fun-filled way to encourage creativity, healthy eating, and fine motor skill development—all while making snack time an adventure!

oin us for a culinary adventure where we will discover the delicious possibilities of meatless meals! In this vibrant class, we'll dive into the world of wholesome ingredients, learning how to prepare quinoa-stuffed bell peppers bursting with flavor. But the fun doesn't stop there; we'll also whip up a refreshing fresh fruit sorbet, perfect for satisfying your sweet tooth in a healthy way. It's a fantastic opportunity for culinary creators to explore new tastes, master new skills, and embrace the joy of cooking plant-powered dishes. Get ready to be amazed at what you can create without meat!

We all love those treats that are sweet! Today we will combine sweet with salty and throw in some spices too! We’ll learn the difference between sweet and savory and taste lots of foods that are both! How about some Apple Bacon Muffins with Cinnamon Frosting, Buttermilk Meatloaf with Cheesy Sweet/Savory Spuds and a Pretzel Cookie Bar! Hope to see you for this fun filled camp!

We are going to “crush” your hunger with some amazing recipes! You’ll want to make them over and over! Make sure to sign up soon so you don’t miss these awesome foods: Cannoli Stuffed French Toast, Sheet Pan Stuffed Crust Cheeseburger Pizza and Perfect S’mores Cupcakes. YUM!

We’ll be making some yummy recipes and making them super healthy! We’ll be making a Super Healthy Veggie Pita Pizza and Healthy Banana Chocolate Chip Cookies! Hurry and sign up before it’s too late!

Does your Lil' Chef love the game? We'll make delectable treats from the game such as Minecraft scratch made cookies and Golden Apple Dumplings!

It’s all about being the Top Dog in this fun filled class today with Dog Bone Cookies and Dogs in Blankets! Come join the fun!

Get ready to revolutionize your lunchtime! In today's class, we're going beyond the ordinary to create a delicious and balanced meal that's sure to energize your day. Dive into the art of making chicken and veggie wraps, full of flavor and nutrition, paired with crunchy veggie sticks and creamy hummus for that perfect midday boost. This class is all about mastering the essentials of a healthy, satisfying lunchbox that will make you the envy of the lunchroom. Come join us and transform your lunch into a legendary feast!

If you love Thai food or would like to expand your palate with Thai food, join us tonight! On the menu...Thai Cucumber Salad, Thai Iced Tea and Curry Pineapple Fried Rice.

A fun camp you won’t want to miss! What’s better than a cold winter day with some fun snow. While we Let It Snow, Let It Snow outside (hopefully!) we will be making some awesome treats inside like Baked Snowflakes, Spaghetti Pie, Homemade Hot Chocolate to chase away the chill and Campfire Omelets in a Bag. Come join us for some Snow time fun!

YeeHaw! Let’s work on our southern drawl and mix up some deeeelicious food! In this class we will be cooking up Cowboy (and Cowgirl) Sausage Casserole, & Hearty Hodgepodge Soup! Mosey on down and sign up today!

Is your Preschool Chef a scientist in the making? Our class today will focus on taking ordinary ingredients and making something extraordinary such as Flubber, Kool Aid Play Doh and one surprise! (Oreo Ice Cream)

YeeHaw! Let’s work on our southern drawl and mix up some deeeelicious food! In this class we will be cooking up Cowboy (and Cowgirl) Sausage Casserole, & Hearty Hodgepodge Soup! Mosey on down and sign up today!

It’s the attack of the mini muffins today at class as we stir up fun with Pumpkin Mini Muffins and Mini Banana Muffin Bites. Please note: These classes are adult/caregiver/child classes and an adult will need to remain in the studio the duration of the class. *When registering, please only register the participant. You do not have to register a parent/caregiver.

This week we’ll travel around the US and test award-winning Blue-Ribbon recipes from across the country! During our culinary journey, we’ll learn about regions and cultures that make these recipes famous! A sample of our award-winning menu this week includes: NY Crumb Cake, Texas Mac & Cheese, Amish Sugar Cookies, Award Winning Pancakes and Banana Split Muffins.

This class is going to be so much fun learning how to cook in a cast iron skillet! Join us for amazing Skillet Chicken Pasta and a Giant Cookie-in-a-Pan. Such yummy goodness! You won’t want to miss this new class!

Join us on a delightful journey to the heart of South America, where we'll explore the vibrant and delicious world of its cuisine! In this exciting class, we invite budding chefs to cook along with us as we dive into simple yet scrumptious recipes that capture the essence of this rich culinary culture. From the fluffy, cheesy delights of Mini Brazilian Cheese Breads (Pão de Queijo) to the savory goodness of Bean and Cheese Nachos, get ready to roll up your sleeves and create dishes that will have everyone cheering, "Olé!" This is your passport to discovering new tastes and techniques, all while having a blast in the kitchen!

When you’re eating your favorite snack, do you ever think, “I wonder how unhealthy this is? Wonder no longer because we’re reinventing junk food… the healthy way! We will make Baked Onion Rings and Oven Baked Fries! The best part about making the food yourself is being able to see all that goes into it!

Bring the whole family and celebrate Valentine’s Day by cooking Heart Shaped Pizzas, Lava Cakes and Homemade Ice Cream! What better way is there to celebrate and say I Love You! We’ll even have a fun family craft!

Join us this week as we knead our way through our recipes that you are sure to love! They’ll be big smiles as we make Stuffed Berry French Toast, Cheese Chowder with homemade croutons, Lasagna Roll Ups and Cupcakes . The fun never ends so sign up now!

Chocolate, chocolate, chocolate!! We can’t wait to sizzle up some fun with Chocolate Lava Cakes, homemade Oreo Ice Cream and Mini Chocolate Chip Muffins!

Chocolate, chocolate, chocolate!! We can’t wait to sizzle up some fun with Chocolate Lava Cakes, homemade Oreo Ice Cream and Mini Chocolate Chip Muffins!

This class is all about love and Valentine’s Day! We’ll create heart shaped sugar cookies and Marshmallow Fairy Pops! YUM! Let's get party ready and wear pink and red :)

Oh my! Love is in the air as Valentine’s Day approaches & we’re celebrating our love of CHOCOLATE! We’ll make Homemade Whoopie Pies & a Chocolate Trifle. Wear red or pink to class & bring your sweet tooth!

Let’s explore the wonderful wild west at camp as we learn about the culture, cowboy life and food of those living in the west! We’ll mix it up with some fun arts and crafts too! Recipes include Cowboy Brown Biscuits & Cheese Scrambled Eggs, Cowboy Spaghetti with Garlic Bread and Scotch Cookies (non alcoholic)!

This class is going to be so much fun learning how to cook in a cast iron skillet! Join us for amazing Skillet Chicken Pasta and a Giant Cookie-in-a-Pan. Such yummy goodness! You won’t want to miss this class!

It’s all about the seasonings you use to create the best flavor in your foods in this class. Join us as we stir up a ton of fun with recipes using a variety of seasonings: Herb-Crushed Pasta and Oven Roasted Spiced Carrots. Flavors to awaken your taste buds!

Embark on a delicious journey as we dive into the world of healthy eating by making Veggie Bugs and Veggie Quesadillas. Through hands-on fun, we'll transform ordinary vegetables into extraordinary creations, learning about the rainbow of colors that make up our food. It's a wonderful way to encourage a love of healthy foods, all while fostering creativity and joy in the kitchen. Join us for a tasty exploration of colorful, nutritious delights!

This class involves some of our favorites – stained glass cookies, strawberry basil lemonade, and one recipe to “crush” your hunger! Make sure you sign up soon!

We’ll have our own “Chocolate Society” today in the kitchen studio with AMAZING chocolate creations including Chocolate Lasagna and Hot Fudge Pie! Chocolate lovers will not want to miss this class! Bring your own beer or wine! No hard alcohol please. Must be 21 or older to attend our Adult Cooking Classes.